In the heat of the summer, few things are as refreshing as fresh watermelon! However, while the flesh of the watermelon is enjoyed, the rinds are usually discarded. Next time you eat a watermelon, don’t throw out the rinds! You can actually soften and pickle watermelon rinds for a sweet and sour treat.
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The term “heirloom seeds” has increased in popularity in recent years, but what exactly does it mean? “Heirloom” describes a seed’s heritage, specifically a documented heritage being passed down from generation to generation within a family or community.
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What?! I have to toss some of these perfectly healthy seedlings I worked so hard to start? Which do I save and which do I not? That is the reaction of many a new gardener upon first learning that thinning seedlings is a necessary step to ensure healthy growth of plant starts. The reality is that, if left in crowded environs, your seedlings will eventually suffer.
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Seed Savers Exchange member Lucina Cress has been canning miniature stuffed peppers for decades using peppers from her own garden. Lucina’s Miniature Stuffed Peppers were a hit year after year at her local hospital bazaar.
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A seed swap is a gathering of people, usually gardeners and farmers, who have come together to share seeds. Open seed sharing is one of Seed Savers Exchange’s core values since our founding 50 years ago. Keep reading to learn how to organize a seed swap of your own!
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When an unexpected challenge wiped out Norma’s supply of ‘Angelica’s Little Diablo’ seeds, she turned to Seed Savers Exchange for help. Thankfully, SSE had been stewarding these seeds and was able to reunite Norma with her beloved heirloom pepper. Without Seed Savers Exchange, this priceless variety and its history would likely have been lost.
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Cauliflower is a biennial crop belonging to the species Brassica oleracea, and requires a generous amount of space in the garden, especially in its second year of growth. Start cauliflower seeds in early spring and overwinter the plants to save seeds the following year.
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For some folks, harvest season brings hours and hours of canning, freezing, and drying to preserve crops for the colder months ahead. But if you’re looking for a crop that stores well all on its own, look no further than winter squash! Winter squash are versatile, nutritious, and can store for months.
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The 2025 Seed Savers Exchange Catalog proudly offers more than 600 unique, open-pollinated varieties, but its cover showcases only two—the delightfully delicious ‘German Pink’ tomato and the mighty yet majestic ‘Grandpa Ott’s’ morning glory (with the historic barn at Heritage Farm providing the backdrop).
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From its large, fragrant heads to abundant, long-lasting foliage, ‘Grandma Einck’s’ dill boasts much to admire—including its fabulous story.
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