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You found a rare seed and excitedly scooped it up. Or maybe you stumbled upon a really great stock-up sale or attended a seed swap and came away with new treasures.
And then you remember: planting is months away.
Protect your finds and ensure your seeds are viable when the planting time is right with proper seed storage. It doesn’t take much, especially if you are storing seeds for two years or less. In fact, you probably have everything you need to dry and store seeds in your home! A cool, dark, dry, and pest-free spot is all you need.
But there are certainly rules of thumb to follow when optimizing the long-term viability of seeds. Keep reading to learn how to dry, protect, and store seeds.
Keep seeds out of direct sunlight in a cool spot that maintains a fairly consistent temperature. Consider a cold closet, a basement, or a room on the north side of your home that remains cool year-round.
Freezing isn’t necessary for short-term storage, but you can refrigerate seeds, provided they—and your refrigerator—are sufficiently dry. Freezing seeds with any remaining moisture can result in frost damage.
Storing seeds in a climate-controlled freezer or fridge maximizes how long seeds will remain viable. At Heritage Farm, we use climate-controlled freezers to keep the precious seeds in our collection viable for many years.
Sunlight is a signal to seeds that it’s time to sprout, and also encourages microbes to metabolize. For these reasons, it’s important to keep stored seeds out of the sun, such as in a dark room.
If you’re storing seeds in a fridge or freezer, this shouldn’t be a concern. If you’re unable to find a dark location, store seeds in opaque containers that block light.
All seeds need to germinate is sufficient water and temperatures that are favorable for plant growth. Make sure your seeds don’t sprout or mold by storing them in a spot that isn’t humid and ensure the seeds are dry before sealing them in a container.
Moisture is an especially important factor if you are freezing or refrigerating your seeds. If seeds are too wet, they can rot in the refrigerator or suffer frost damage in the freezer. If you store seeds in the refrigerator or freezer, place the packets in an air-tight container and ensure the seeds are properly dried to begin with.
The relative humidity of the place you dry seeds and the area where seeds are stored is important to keep seeds dry. A relative humidity of 40% or lower is best for both drying and storing seeds.
To be sure that this is the case, or if you aren’t sure of the humidity levels in the place or places you are storing seeds, you can get a humidity gauge to monitor relative humidity. (See above photo)
If you are storing seeds you’ve saved yourself (bravo!), follow the correct seed-saving processes to ensure they are dry. For more information on storing specific crop seeds, check out our crop-by-crop growing guides.
Generally, dry seeds can be achieved by leaving seeds spread out on a surface where airflow is able to reach all of the seeds.
While a setup as simple as spreading them thinly on a paper plate or coffee filter and leaving them for a week is adequate, drying will be more effective if seeds are spread on a screen so that air can reach the bottoms of the seeds. (Using a fan to blow air on them works well.)
Another way to dry small amounts of seed is by hanging the seeds in blossom bags in a cool, dry place.
If you’re not sure if they’re dried enough, try snapping or crushing a few seeds. If they shatter or break cleanly, they’re ready for storage. If they bend, squish, or smash, give them more time to dry before storing.
Before you place your seeds in storage, it’s important that they are dry. Most seeds take anywhere from a few days to a few weeks to dry completely.
Consistency is key when it comes to temperature and humidity levels. Avoid storing seeds in a spot that isn’t climate-controlled, like a garage or shed, where temperatures and moisture levels can fluctuate wildly.
A relativity of 40% or less is best for drying seeds for longevity. If you don’t have any way to dry down your seeds in a place with 40% relative humidity or less, many kinds of seeds might not stay viable for more than one or two years.
We’ve all had a plant or two that’s caught the attention of a pest. Critters, rodents, and bugs also enjoy nibbling on seeds that are waiting to be planted. Choose a storage spot that is pest-free and you can keep a close eye on it to ensure it remains that way.
Glass jars, metal containers, or wire mesh can further protect seeds from invaders. Other good options for storing seeds include plastic pill bottles or Ziploc bags.
However, it can be good to give seeds a little breathing room if possible for you.
When using a storage area that is cool and dry year-round, you may be able to keep seeds in paper bags, mesh bags, or envelopes in what is called “open storage”. Moisture and heat generated by the seed during respiration can escape through these gas-permeable containers. This is also a smart tactic when you aren’t sure about the moisture content of the seed. But you will still want to take precautions to protect your seeds from pests.
Seeds purchased from a garden store, or from our website will store just fine in the envelope they came in, plus retail seed packets have all the information necessary for planting and caring for the seeds.
For even more optimized storage, you may store the seed packets inside of another container that is sealed against moisture.
How long seeds keep depends on the crop type. Some seeds do not fare as well in storage. Crops like carrots, parsnip, onions, and leeks are notoriously short-lived and lose viability in 1-2 years. For these, freezer storage is best as seeds from these varieties that are stored at or near room temperature will quickly lose their ability to germinate and grow.
On the other hand, crops like beans and tomatoes be viable for over five years, given proper storage. To learn more about the viability of seeds for specific crop types, explore our crop-by-crop growing guides.
With these safeguards in place, you’ll be able to plant your seeds later and enjoy watching them grow.
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